Just racked my all-grain IPA over to the secondary. This is going to be a great beer. I stole a taste from the hydrometer cylinder, and it's mighty fine. Good color, consistency, and mouthfeel, too. It'll be in the secondary for a bit for a little dry-hoppaj. Pretty pumped.
2 Comments:
distinct possiblity. i have a friend here who i've hung out with a few times, but somehow never established that we're both brewers. we're talking about going in on a real all grain system. he's got the outdoor propane burner and everything. it'd be nice to get back into the team brewing with someone who actually knows what they're doing...
he knew how to take my beer to others and tell say "hey, try the beer i made."
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