More on the mashing thing

Found this website this morning. Gives a good picture overview of the all-grain process. BD, this is similar to Bob's setup. Looks like it'd be pretty cheap to set up, minus the big brew kettle thing. It's amazing how light his wort ended up! And with a 1.055 OG! I just don't think that's possible with extract.

Target has a 7 gallon beverage cooler for about $40. I wonder if one could use a square cooler rather than one of the round ones... Seems like those are generally cheaper. This all-grain thing is looking more and more doable...